ROLLING PIN FOR FONDANT WITH RINGS 22.5 CM

Details: Rolling pin for fondant, ideal for rolling out the fondant evenly.
icing. Made of non-stick material, it makes it easier to
modeling clay processing. The rolling pin includes 2 different sizes
of silicone guide rings, essential accessories for rolling out dough in a
uniform the fondant. Pink ring: h 2 mm Purple ring: h 3 mm Length:
22.5 cm Directions for use: The small size makes this rolling pin
ideal for working with small quantities of fondant, with which to create the
artistic decorations typical of cake design. However it can be used
also for spreading the cake topping. 1. Dust the work surface and
rolling pin with icing sugar, corn starch or potato starch. 2.
Roll out the fondant to the desired size. The side rings, included in the
rolling pin, they are an indispensable tool for rolling out dough in a
uniform the fondant and other modeling pastes. The smaller ring, of the same color
pink, creates a thickness suitable for creating flowers, leaves and other subjects.
The larger, grey ring should be used to spread out the
fondant intended for covering cakes and desserts