MASTER BAKER'S YEAST

Paneangeli master baker x6 42 g. Brewer's yeast for pizzas, focaccias, special breads and sweets rises outside the oven 6 sachets = 6 cubes contains 6 sachets equal to 6 yeast cubes of 25g

Mastro Fornaio should be added to the flour along with 2 teaspoons of sugar, both for sweet and savory doughs. It is not necessary to dissolve it in water. If you use only part of the contents of the sachet, store the remainder in the refrigerator and use within 2 days.