CALLEBAUT CHOCOLATE CALLETS -EXTRA DARK (70.5%)-

Callebaut Chocolate Callets - Extra Dark is an extra-bitter dark chocolate with a great boost of roasted cocoa. The recipe with n° 70-30-38 is one of the dark chocolates that is favored by many chefs and chocolatiers all over the world. It has an intense, yet very balanced chocolate taste. It is dominated by its solid body of roasted cocoa and powerful bitters. The right dash of acidity and sweetness creates balance and contrast.

Recipe 70-30-38 is perfect to boost the chocolate flavors in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable abundance in cocoa.

With its standard fluidity, the 70-30-38 guarantees great end results in a wide variety of applications: molding and enrobing of confectionery, flavoring of ganaches, mousses, crèmes, crémeux, ice cream, sauces.

Ingredients: cocoa mass, cocoa powder (72%), sugar (skimmed), E322 ( soy ), natural vanilla flavouring.

For allergens, see ingredients in bold .

May contain traces of: milk .

This product is: Halal certified, nut-free, gluten-free, suited for vegetarians, suited for vegans.

Net content: 2.5 kg.

If you purchase loose chocolate, you will receive the chocolate in food-grade packaging with appropriate labels.

Due to different temperatures, the calls may melt in transit. They still can be used but they may not arrive in the original wafer shape. Follow the regular instructions on the package to process the calls.